Out of stock
Pickup currently unavailable at FROOTY AUSIAS MARCC 65
Detalles del producto
Description
Santiveri Sugar-Free Digestive Blueberry Biscuits are suitable for lactose intolerance and high in fibre. With delicious dehydrated red blueberries. These biscuits have been made with wholemeal flour and supplemented with folic acid, a vitamin that is in greater demand during pregnancy, lactation, growth and old age.
Indication
The vegetable fat composition of the Digestive Biscuits with Blueberries presents a nutritionally balanced lipid profile, suitable for a healthy and balanced diet, with an oleic acid content of 6.3%, a type of monounsaturated fat characteristic of the Mediterranean diet that has demonstrated its qualities in helping to regulate cholesterol levels. Cholesterol-free.
Instructions for use
It is recommended to the consumer's taste.
Warnings
May contain traces of nuts, almonds and sesame
Ingredients
Whole wheat flour (55.5%), Maltitol syrup, Sunflower vegetable oil, Olive vegetable oil, Dried cranberries (8.1%), Sunflower lecithin, Sodium bicarbonate, Ammonium bicarbonate, Natural caramel, Tocopherol-rich extract, Folic acid
Nutritional table
For 100 g |
|
Energy value |
413 kcal |
Fats / Lipids |
12.5 g |
Saturated fatty acids |
1.4 g |
Carbohydrates |
68 g |
Sugars |
7 g |
Dietary fiber |
8.3 g |
Proteins |
6.7 g |
Salt |
0.2 g |
Polyalcohols |
8.5 g |
Monounsaturated fatty acids |
6.4 g |
Polyunsaturated fatty acids |
3.1 g |