Mugi Miso Pouch Terrasana, 345g

Precio miembro -5% €6,30
Precio de mercado €6,63
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Detalles del producto

Description

Mugi Miso Bio from Terrasana Mugi miso is made from organic soybeans and barley. The delicious taste is due to the traditional production process and long fermentation process as much as 12-18 months. It is good to use as a substitute for bouillon cube in a wok and stews or as a base for sauces and marinades.

Instructions for use
It is recommended to use for seasoning soups, sauces, vegetables, meat and fish.

Ingredients
Per 100 g:

Sodium (4763 mg).

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