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Detalles del producto
Description
What is Buckwheat?
Buckwheat (fagopyrum esculentum) is a pseudocereal native to Central Asia, also called buckwheat. It has high-quality proteins, essential amino acids and a low glycemic index.
Buckwheat Flakes Proteins
Buckwheat flakes are very rich in lysine and other essential amino acids (arginine, methionine, threonine and valine). They provide B vitamins, iron and beneficial fatty acids such as oleic, linoleic, palmitic and linolenic acids.
Benefits of Buckwheat Flakes
Buckwheat flakes are perfect for athletes due to their high protein content.
How to take Buckwheat Flakes?
It is recommended to take them directly with yogurt, vegetable or derivative drinks, juices, etc. They can be cooked or used to make different recipes.
Indication
Without egg
Lactose free
Sugar free
Vegan
Instructions for use
Warnings
May contain traces of gluten, sesame, soy and nuts.
Storage
Store at room temperature, in a cool, dry place protected from light.
Ingredients
buckwheat flakes*
(*)=Organically grown.
Certificate
EN-ECO-002-CM