Biogra Spelt Grain, 500g

Precio miembro -5% €2,84
Precio de mercado €2,99
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Detalles del producto

Product information

Spelt grain rich in carbohydrates, proteins and minerals.

Instructions for use: Soak for 8 hours. Bring water to a boil with salt and add the grain. Let it boil for 50-60 minutes. 1 part cereal to 3 or 4 parts water.

As an ingredient for making bread, biscuits, pastries, cookies, pâtés, beer, Italian pasta and pancakes.

With gluten

INGREDIENTS: Spelt grains (100%) from organic farming

Nutritional value (100 g of product):

Energy value: ……………………1356 KJ/ 320 kcal

Proteins: …………………………….. 17 g

Fats: ………………………………… 1.7 g

Carbohydrates ………………. 60.3 g

Dietary fiber……………………. 10 g

Sodium: ……………………………………… 0.55 mg

Certified organic food product

Warnings

  • All information detailed in the product sheets, as well as nutritional information, may be modified by the manufacturers. Therefore, there may be some discrepancies at some point. However, as soon as they communicate this information to us, we update it in the product information.

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