Pickup available at FROOTY AUSIAS MARCC 65
Usually ready in 24 hours
Detalles del producto
Indication
The high content of vitamin K in this food makes eating whole wheat flour beneficial for proper blood clotting. This food is also beneficial for bone metabolism. It also has a high amount of magnesium. Since it does not have purines, this flour is a food that can be eaten without problems by people with a high level of uric acid.
Instructions for use
It is recommended for use in batters, bread making, pasta, cookies, pizza dough, bechamel or to thicken sauces.
Warnings
Made in a factory that uses dairy products, egg, gluten, soy, sesame, nuts and celery.
Storage
Store in a cool, dry place.
Ingredients
Whole Wheat Flour.